The herb patala is used to treat nausea, vomiting, fever, asthma, and edema. Ayurveda claims that the Vata-pacifying properties of patala herb make it useful in reducing symptoms of arthritis. It also serves as an appetiser that helps improve digestive health.
Botanical description
It is commonly known as Trumpet or Padiri. It is a tree that grows up to 15-20 metres in height. It is one of the ingredients of Dashmula, which is commonly used in Ayurveda and has many health benefits.
More information
Patala, a revered Ayurvedic herb, is known for its deep cleansing and restorative properties. Traditionally valued for addressing respiratory concerns like asthma and seasonal congestion, it also helps soothe nausea and fever due to its cooling and Vata-balancing effects. As a natural anti-inflammatory agent, Patala is often used to ease joint discomfort and swelling, particularly in arthritis. Its role as a gentle appetiser makes it supportive for those with weak digestion or sluggish metabolism. This product is in powder form. Keep the product in a container to improve its shelf life. Store it in a cool and dry place. This product does not contain any colour or taste enhancers.
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