Mangalya is a key component in shampoos and other hair-cleansing products due to its beneficial impact on hair health. The herb is also used to treat migraines, epilepsy, and iron deficiency anaemia. The plant is well known for its antibacterial properties, which are beneficial for septic systems. It can also be applied to treat eczema and psoriasis.
Botanical description
It is commonly known as Indian soapberry or washnut. It is a tree that can grow up to 25 m tall. The leaves are long stalked, and the leaflets are arranged in pairs of 5 to 10. The tree produces numerous small, greenish-white flowers. The fruit consists of round-shaped nuts that are yellowish-brown in colour and have a diameter of 2-2.5 cm. The fruit is collected during the winter months for seed and sale in the market as soap nuts.
More information
Mangalya (Sapindus trifoliatus), commonly known as Soapnut, traditionally revered in Ayurveda, is derived from the Sanskrit word for “auspiciousness” due to its purifying qualities. Found mainly in the warm, tropical regions of India, the fruit of this plant produces a natural lather, making it a popular eco-friendly alternative for hair and skin cleansing. Rich in saponins, Mangalya helps strengthen hair roots, control dandruff, and maintain scalp health. Its antimicrobial nature further makes it effective in managing skin issues and promoting overall hygiene naturally. This product is in bharad form. Keep the product in a container to improve its shelf life. Store it in a cool and dry place. This product does not contain any colour or taste enhancers.
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